administers grant
- ALL-Ready - The European Agroecology Living Lab and Research Infrastructure Network: Preparation phase
- BIOFRUITNET - Boosting Innovation in Organic FRUIT production through strong knowledge NETworks
- BRESOV - Breeding for Resilient, Efficient and Sustainable Organic Vegetable production
- CORE ORGANIC II - Coordination of European Transnational Research in Organic Food and Farming Systems
- DiverIMPACTS - Diversification through Rotation, Intercropping, Multiple cropping, Promoted with Actors and value-Chains Towards Sustainability
- ECROPOLIS - Organic sensory information system (OSIS): documentation of sensory properties through testing and consumer research for the organic industry
- FOODINTEGRITY - Ensuring the Integrity of the European food chain
- FORESTSPECS - Wood Bark and Peat Based Bioactive Compounds, Speciality Chemicals, and Remediation Materials: from Innovations to Applications
- HEALTHYMINORCEREALS - An integrated approach to diversify the genetic base, improve stress resistance, agronomic management and nutritional/processing quality of minor cereal crops for human nutrition in Europe
- LEGVALUE - Fostering sustainable legume-based farming systems and agri-feed and food chains in the EU
- LIVESEED - Improve performance of organic agriculture by boosting organic seed and plant breeding efforts across Europe
- Legumes Translated - Translating knowledge for legume-based farming for feed and food systems.
- OK-Net EcoFeed - Organic Knowledge Network on Monogastric Animal Feed
- RELACS - Replacement of Contentious Inputs in organic farming Systems
- ReMIX - Redesigning European cropping systems based on species MIXtures
- SUPER-G - Developing SUstainable PERmanent Grassland systems and policies
- SolACE - Solutions for improving Agroecosystem and Crop Efficiency for water and nutrient use
- UNISECO - Understanding and improving the sustainability of agro-ecological farming systems in the EU