Feng, Xiuqin Person

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article
- A single base change at exon of Wx‐A1 caused gene inactivation and starch properties modified in a wheat EMS mutant line. Journal of the Science of Food and Agriculture. 2021
abstract
- Editing of the starch synthase IIa gene led to transcriptomic and metabolomic changes and high amylose starch in barley 2022
- GBSSI mutation at the splicing receptor site affected RNA splicing and caused low amylose barley 2022