selected publications
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article
- Comparative Analysis of Qualitative and Bioactive Compounds of Whole and Refined Flours in Durum Wheat Grains with Different Year of Release and Yield Potential. Plants. 2023
- Genome-Wide Identification, Characterization and Expression Pattern Analysis of the γ-Gliadin Gene Family in the Durum Wheat (Triticum durum Desf.) Cultivar Svevo. Genes. 2021
- Use of purple durum wheat to produce naturally functional fresh and dry pasta. Food Chemistry. 2016