selected publications
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article
- Extensive allele mining discovers novel genetic diversity in the loci controlling frost tolerance in barley. Theoretical and Applied Genetics. 2022
- Increasing atmospheric CO2 modifies durum wheat grain quality and pasta cooking quality. Journal of Cereal Science. 2016
- Unambiguous evidence of old soil carbon in grass biosilica particles. Biogeosciences. 2016
- Harden the chloroplast to protect the plant. Physiologia Plantarum. 2013
- Constitutive differences in water use efficiency between two durum wheat cultivars. Field Crops Research. 2012
- Diversity in the response to low temperature in representative barley genotypes cultivated in Europe. Crop Science. 2011
- Drought tolerance improvement in crop plants: An integrated view from breeding to genomics. Field Crops Research. 2008
- Use of a water stress index to identify barley genotypes adapted to rainfed and irrigated conditions. Crop Science. 2004
- Use of a water stress index to identify barley genotypes adapted to rainfed and irrigated conditions. Crop Science. 2004