selected publications
-
article
- Effect of fenugreek (Trigonella foenum‐graecum L.) seed extract on glycemic index, in vitro digestibility, and physical characterization of wheat (Triticum aestivum L.) starch. Journal of Food Science. 2024
- Foliar Application of Zinc, Boron, and Iron Improved Seed Nutrients, Protein Content, and Yield in Late-Sown Stressed Lentil (Lens culinaris Medikus) Crop 2023
- Seed Priming and Foliar Application of Nutrients Influence the Productivity of Relay Grass Pea (Lathyrus sativus L.) through Accelerating the Photosynthetically Active Radiation (PAR) Use Efficiency 2022
- Drought and Heat Stress in Cool-Season Food Legumes in Sub-Tropical Regions: Consequences, Adaptation, and Mitigation Strategies. Plants. 2021
- Improved Method of Boron Fertilization in Rice (Oryza sativa L.)–Mustard (Brassica juncea L.) Cropping System in Upland Calcareous Soils. Sustainability. 2021
- Physiology, Growth, and Productivity of Spring–Summer Black Gram (Vigna mungo L. Hepper) as Influenced by Heat and Moisture Stresses in Different Dates of Sowing and Nutrient Management Conditions 2021
- Thermal Response of Spring–Summer-Grown Black Gram (Vigna mungo L. Hepper) in Indian Subtropics 2021
-
book
-
document
- Can the new boron-fertilization method improve the system productivity of rice (Oryza sativa L.) – mustard (Brassica juncea L.) cropping system under upland calcareous soils?. ResearchSquare. 2021
- Can the new boron-fertilization method improve the system productivity of rice (Oryza sativa L.) – mustard (Brassica juncea L.) cropping system under upland calcareous soils? 2021