selected publications
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article
- Enhancing drought tolerance in wheat through improving morphophysiological and antioxidants activities of plants by the supplementation of foliar silicon 2020
- Phenology, growth and yield are strongly influenced by heat stress in late sown mustard (Brassica spp.) varieties. Pakistan Journal of Botany. 2020
- Sustainable crop production to ensuring food security under climate change: A Mediterranean perspective. Australian Journal of Crop Science. 2020
- Assessing impact of thermal units on growth and development of mustard varieties grown under optimum sown conditions. Journal of Agrometeorology. 2019
- Evaluation of durum wheat (Triticum durum Desf.) genotypes originated from Southeast Anatolia Region for some agricultural character. 2019
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book
- The Incidence of Heat Stress on the Quality of Food Crops in the Era of the Changing Climate: An Overview 2022
- Legumes under Drought Stress: Plant Responses, Adaptive Mechanisms, and Management Strategies in Relation to Nitrogen Fixation 2021
- Consequences of Salinity Stress on the Quality of Crops and Its Mitigation Strategies for Sustainable Crop Production: An Outlook of Arid and Semi-arid Regions 2020