selected publications
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article
- Influence of Cellulase Pretreatment on the Quality Characteristics, Total Phenolic Content, and Antioxidant Capacity of Hydraulic Press-Extracted Grapeseed Oil. Polish Journal of Food and Nutrition Sciences. 2025
- Changes in colour, tocopherols and carotenoids during the germination of lupin seeds. Journal of Food Composition and Analysis. 2023
- Effect of tomato (Solanum lycopersicum L.) lycopene-rich extract on the kinetics of rancidity and shelf-life of linseed (Linum usitatissimum L.) oil. Food Chemistry. 2020