selected publications
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article
- Productivity, chemical and sensory characteristics of arabica coffee under different water regimes in the Brazilian Cerrado Central Plateau 2025
- Water stress alters growth and fruit uniformity of arabica coffee genotypes in the Brazilian Cerrado. Scientia Agricola. 2024
- Physiological Changes of Arabica Coffee under Different Intensities and Durations of Water Stress in the Brazilian Cerrado. Plants (Basel, Switzerland). 2022