article

• Effects of In Vitro Polyploidization on Agronomic Characteristics and Fruit Carotenoid Content; Implications for Banana Genetic Improvement 2019
  
• Recent advances in banana (musa spp.) biofortification to alleviate vitamin A deficiency.  Critical Reviews in Food Science and Nutrition.  2019
  
• Variability of carotenoids in a Musa germplasm collection and implications for provitamin A biofortification.  Food Chemistry: X.  2019