selected publications
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article
- Structural analysis and Caco-2 cell permeability of the celiac-toxic A-gliadin peptide 31-55. Journal of Agricultural and Food Chemistry. 2013
- Is asparagine deamidation in the porcine odorant-binding protein related to the odour molecules binding?. Protein and Peptide Letters. 2008
- Glutamine-binding protein from Escherichia coli specifically binds a wheat gliadin peptide allowing the design of a new porous silicon-based optical biosensor. Journal of Proteome Research. 2006
- Glutamine-binding protein from Escherichia coli specifically binds a wheat gliadin peptide. 2. Resonance energy transfer studies suggest a new sensing approach for an easy detection of wheat gliadin. Journal of Proteome Research. 2006