selected publications
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article
- Low nitrogen and phosphorus effects on wheat Fe, Zn, phytic acid and phenotypic traits. South African Journal of Science. 2021
- The Influence of Soil Acidity on the Physiological Responses of Two Bread Wheat Cultivars. Plants. 2020
- Effects of different fertilization levels on the concentration of high molecular weight glutenin subunits of two spring, hard red bread wheat cultivars. Cereal Chemistry. 2019
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working paper