awards grant
- 'Plant-INK' (Intelligent Nozzle Kinematics) - A Proof of Concept 'InkJet' type applicator for ultra-precise liquid application to plants to control problems in agriculture, horticulture, amenity and domestic markets
- 4EvAirSense: a retrofittable, self-powered and maintenance-free LoRa wireless indoor air quality sensing platform for ventilation improvement enabling safe and healthy environments
- A Platform to Rate Organisms Bred for Improved Traits and Yield (PROBITY)
- A heterologous expression toolkit for large-scale production of novel antimicrobials from diverse microbes
- A new biotech process for xylitol production from ARCITEKBio Ltd.
- AMM2FERT- Biochemical Enhancement of Ammonia Fertiliser Production with Sustainable and Low Carbon Principles
- ASNInsta Test: "at the gate" rapid test for asparagine in flour
- Adaptive AI-enabled Mobile Intelligence Solutions for Climate-smart Pest Management
- Advancing the boundaries of grain sampling: A robot for the autonomous, safe and representative sampling of grain bulks
- An innovative, circular, waste-repurposing insulation material to reduce CO2 emissions by 80% and energy costs by 30% whilst revitalising rural communities
- Application of an innovative enzyme-based technology for production of gluten-safe bread
- Aura & Vole food development vouchers
- Automating weed mapping in arable fields for precision farming
- Bakery Products for Non-Coeliac Gluten Sensitive Consumers
- BetterBread: developing novel milling processes for improved nutrition in white wheat flour without fortification.
- Bio-upcycling robot
- Bodytrak: preventing health incidents in hazardous industrial environments
- Characterization of a novel biostimulant targeting crop root system and soil microbiome through WISH-ROOTS methodological approach and field trials.
- Commercialising sustainable, battery-free digital wayfinding beacons for indoor navigation
- Commodity Market Transparency Through Data Exploration
- Covid19 worker safety tag with social distancing warnings and contact tracing functionality .
- Delivering 20:20 Wheat
- Developing new bio-derived fungicides targeting Zymoseptoria tritici
- Development and Adoption of Sustainable GymTaps Patch for Impact Exercise and VAR Technology Integration
- Development and application of novel dehulling and stabilisation technology to enhance the value of oats as a sustainable feed for ruminants and monogastrics
- Development of a non-contact clinical thermometer for hospitals and "at home" telehealth using NBIoT, BLE and WiFi communication platforms
- Development of a self-powered wireless IoT mesh network platform for asset tracking, monitoring and wayfinding applications
- Development of an advanced synthetic data modelling engine capable of automatically producing high volumes of variable complex crop scene datasets at >10% of real-world costs within days rather than months/years to train agricultural robots
- Development of pearl millet for health benefits for type-2 diabetes – feasibility study of physicochemical properties and genetic enhancement
- Durum wheat agronomy
- ENRICH: Enhancing Nitrogen-use through Root Imaging and Community Harnessing
- Engineering gliadin degrading enzymes for gluten-free bread production
- Exploiting novel canopy sensors for improved disease management, variety selection, and resilience in wheat
- Extraction of Seaweed Functional Proteins through eco innovative methods by understanding cell structure
- Feasibility Analysis of Farmer-centered Mobile Intelligence for Sustainable Pest Management in China
- Feasibility study for sustainable, affordable solar PV/T-biomethane energy solution for rural Pakistan
- Feasibility study to develop technology for predicting wheat yield
- Fingley World: Interactive Storytelling, Mindfulness and Environmental Awareness Platform for Children
- Fractionation of Quinoa
- Frequent and actionable wheat fertiliser recommendations using cutting-edge hyperspectral satellites to generate higher yields, reduced input costs, and achieve widescale environment benefits.
- From brewery waste to bakery innovation: building Scotland's low carbon biofermentation hub
- Gluten free pea flour
- HUB TO SPOKE - Aphid resistant wheat for the smallholder farmer in Africa
- Halibut retail food application
- Harper Adams University and P I Bioscience Limited
- High Fibre Wheat for Healthier White Bread
- High efficient III-V on Silicon Energy Harvesting devices for low cost battery-free IoT applications
- High value protein concentrates from wheat-bioethanol through recovery of yeast protein, and reducing fibre content of distillers dried grains
- High-Throughput Discovery Platform for Nitrogen-Fixing Organisms
- Hybrid Wheat for Food Security
- Hybrid wheat in Africa - increasing productivity and stability
- Improved crop breeding programmes through advanced Pollination Control Bag materials technology
- Improved pathogen management in crops using rapid in-field diagnostics
- Improved risk prediction for precision agriculture: automated monitoring of pathogen movement
- Improving Nitrogen Use Efficiency on Farm – Using Yield and Soil Maps, Ground Truthing and Computer Modelling
- Improving Wheat Breeding through RNA-Seq Biomarker Discovery and AI Trait Prediction
- Improving the nutritional profile of baked gluten and wheat free products by reducing fat , sugar and salt and inmproving fibre content
- Improving the sustainability and quality of DDGS, the high-protein animal feed co-product from bioethanol production, by using triticale as a biofuel feedstock
- Increasing drought resistance in crops by 25% - controlling epigenetic expression to abiotic stress through biostimulants and micronutrients
- Inducing novel broad spectrum disease resistance in wheat
- Innovation Voucher
- Innovatively improving the nutrition and availability of healthy breads and snacking foods using sprouted grains to produce foods suitable for sufferers of digestive issues.
- Knowledge Distillation empowered Mobile Intelligence Solution for Sustainable Management of Crop Pests and Soil Health
- Light and Sound (LANDS)
- Modern Baker – Innovative Functional Food Products
- Modular iVend Scale (Mod-iVend) - a modular weight-based Industrial Vending Machine (IVM)
- MultiPass - an integrated multi-interface platform for smart ticketing to provide seamless multi-modal travel and increased revenue collection
- MycoWheatFert
- NER Straw Project
- NO FUNGICIDE PROGRAMME
- New brewery
- Next generation biopesticides for environmentally benign control of crop pests
- NutriBoost: Ingredients for increased fiber & carbohydrate reduction in mainstream food.
- Nutrient Cycling with Automated Seaweed Cultivation (NCASC)
- OptiYield for Carrots
- Organic Waste Based Seeds Coating Materials for Better Environmental Outcomes
- Pasta - a new UK product
- PestGPT: Integrating Visual Intelligence and ChatGPT into a Mobile Solution for Sustainable Pest Management
- Printed Touch Beacons
- Rothamsted Research and P I Bioscience Limited
- Salt water battery warning devices
- Scaled-up Production and Validation of Fruit Midge Pheromones for Pest Management
- Scotland Bread
- Self-powered smart inventory monitoring system
- SmartApart - the social distancing app
- SoilSense: Real-time Measurement of Primary Soil Nutrients for Efficient Crop Production & Management
- SpraySaver Resilience Support
- Tents for Pollination Control - Innovation to Improve Crop Breeding
- The future of crop intelligence - Remote sensing crop-loss diagnosis
- To develop sustainable approaches to improve grain quality and help end users of soft wheat to mitigate challenges in downstream processing
- Towards Net Zero Fibre Bottle Challenge iX Challenge
- Wheat Straw Valorisation
- WheatScan: Tractor-mount sensing for precision application of Nitrogen and control of milling wheat protein content.
- Wild Bioscience: An Innovative, non-GMO, Genetically Enhanced Technology to Radically Enhance Wheat Crops for a Secure Future
- ZSNPF - Development of a high-efficacy, zero-scorch, folia nitrogen and phosphate fertiliser, enhanced with biostimulants and microbes derived from upcycled digestate
- i-PCT: Indoor Pandemic Contact Tracing in large crowded venues
- protecting second wheat through the reduction of take-all inoculum build up