awards grant 'Raising the Pulse' (RtP): Systems analysis of the environmental, nutritional and health benefits of pulse-enhanced foods Addressing micronutrient deficiencies associated with the double burden of childhood malnutrition in China, a combined food system framework Continuous chemical speciation of Asian VOC emissions for understanding the growth of surface ozone in East Asia Developing AI to bridge lab and field plant research Increasing UK Dietary Fibre - The Case for the Great White British Loaf ProtFunAI: AI based methods for functional annotation of proteins in crop genomes The Impact of Mechanical Stimulation on Wheat: A Phenotypic and Transcriptomic Evaluation Towards achieving sustainable and healthy diets and food and nutrition security in the UK: A systems approach in analysing the current and potential r UK-China Agritech Challenge - Utilizing Earth Observation and UAV Technologies to Deliver Pest and Disease Products and Services to End Users in China UK-China Agritech Challenge Zero-Waste Agricultural Mulch Films for Crops in China (ZEWAMFI)