Wheat with greatly reduced accumulation of free asparagine in the grain, produced by CRISPR/Cas9 editing of asparagine synthetase gene TaASN2 Article

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A community resource for wheat functional genomics Completed Project
A multi-channel liquid handler for the Bristol Genomics facility Completed Project
CerealsDB: A community resource for wheat genomics Completed Project
DFW - Designing Future Wheat - Work package 1 (WP1) - Increased efficiency and sustainability Completed Project
Development of new tools and resources to enhance wheat functional genomics Completed Project
Development of specific TALENs for precision engineering in wheat Completed Project
Enhancing diversity in UK wheat through a public sector prebreeding programme Completed Project
Field assessment of ultra-low asparagine, low acrylamide, gene edited wheat Completed Project
High throughput genomics Completed Project
High throughput sample handling for high throughput genomics Completed Project
Releasing natural variation in bread wheat by modulating meiotic crossovers Completed Project