selected publications
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abstract
- APPLICATION OF THE UNIQUE CAPABILITIES OF MASS SPECTROMETRY IN THE INVESTIGATION OF WHEAT PROTEINS CRITICAL TO END-USE FUNCTIONALITY. 2019
- CHALLENGES OF TRAIT COMPLEXES IN SPRING WHEAT BREEDING 2019
- DETECTION AND QUANTIFICATION OF ESSENTIAL PROTEINS IN FROST DAMAGED WHEAT THROUGH MASS SPECTROMETRY. 2019
- MAPPING QUANTITATIVE TRAIT LOCI FOR GRAIN PROTEIN CONCENTRATION IN CANADIAN DURUM WHEAT 2019
- THE CHALLENGE OF ASSEMBLING COMPLEX TRAITS FROM ELITE VARIETIES: A LOOK AT PRACTICAL VARIETY DEVELOPMENT IN A SPRING WHEAT DH POPULATION CDC HUGHES/AAC CONCORD 2019
- THE INTERRELATIONSHIPS OF TEST WEIGHT, KERNEL SIZE DISTRIBUTION AND PROTEIN CONTENT AND THEIR EFFECTS ON MILLING AND PASTA PROCESSING QUALITY OF DURUM WHEAT 2019
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external to wheat