Wheat germ: Not only a by-product Article

• http://www.scopus.com/inward/record.url?eid=2-s2.0-84857847129&partnerID=MN8TOARS

• Overview
• Identity
• View All

Overview

authors

• Brandolini, Andrea
• Hidalgo, Alyssa

publication date

• 2012

published in

• International Journal of Food Sciences and Nutrition  Journal

Identity

Digital Object Identifier (DOI)

• https://doi.org/10.3109/09637486.2011.633898