Proteomics of Hazelnut (Corylus avellana) Book

• http://www.scopus.com/inward/record.url?eid=2-s2.0-85040608820&partnerID=MN8TOARS

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Overview

authors

• Nitride, Chiara
• Picariello, Gianluca
• Mamone, Gianfranco
• Ferranti, Pasquale

publication date

• 2017

published in

• Proteomics in Food Science: From Farm to Fork  Journal

Identity

Digital Object Identifier (DOI)

• https://doi.org/10.1016/b978-0-12-804007-2.00007-2