Search form

Search this site

WheatVIVO

WheatVIVO

By using this website, you agree to our use of cookies. We use cookies to provide you with a great experience and to help our website run effectively.

Home
People
Organisations
Projects
Publications/Resources
Conferences
Join
Data Protection
Contact Us
FAQ
What's New
Are you an admin? Login!

Multianalytical Detection of Pig-Derived Ingredients in Bread Article

http://www.scopus.com/inward/record.url?eid=2-s2.0-85058093993&partnerID=MN8TOARS
https://iris.cnr.it/handle/20.500.14243/345919

Overview
Identity
View All

Overview

authors

De Cicco, M.
Siano, F.
Iacomino, Giuseppe
Iannaccone, Nunzia
Stasio, Luigia Di
Mamone, Gianfranco
Volpe, Maria Grazia
Ferranti, Pasquale
Addeo, Francesco
Picariello, Gianluca

publication date

2019

published in

Food Analytical Methods Journal

Identity

Digital Object Identifier (DOI)

https://doi.org/10.1007/s12161-018-01410-6

Please rate how satisfied you are with WheatVIVO link

x

Index
Admin Login

©2026 Wheat Initiative | Terms of Use | Powered by VIVO